Reel in Profits
Are you ready to embark on an exciting culinary journey?
We are thrilled to introduce you to an incredible franchise opportunity with The Smoking Crab & Seafood Co! This isn’t just a business; it’s a passion for seafood that began in our humble home kitchen in 2017 and has blossomed into a thriving venture since our official launch in 2019.
Our success is grounded in deep culinary traditions and flavors that resonate with seafood lovers everywhere. By joining us, you’re becoming part of a proven concept that has already made waves across the nation.
Our experienced management team has traveled the globe, serving our renowned seafood entrees featuring eight signature sauces that tantalize taste buds and keep customers coming back for more. From coast to coast, we’ve built a loyal following eager for our unique offerings.
At The Smoking Crab & Seafood Co
We don’t just serve food; we create memorable experiences. As part of our franchise family, you’ll receive comprehensive training and ongoing support every step of the way. Together, we can continue to share our love for exceptional seafood cuisine with communities far and wide.
Don’t miss this opportunity to join a passionate team dedicated to excellence in every bite. Contact us today to learn more about becoming part of The Smoking Crab & Seafood Co family!
Franchise Facts
Franchise Fee
$35,000
Estimated Minimum Initial Investment (with franchise fee)
$186,850
Royalty Fee
6%
of Gross Sales
Our Mission
At The Smoking Crab & Seafood Co, our mission is to deliver exceptional seafood experiences by utilizing the highest quality and freshest ingredients in our unique culinary creations. Under the leadership of Jonathan Benjamin and Bobby McCullum, we are excited to expand our brand across the United States through a robust franchise program. By offering both Food Truck and Bricks and Mortar restaurant models, we are committed to ensuring that every franchise upholds our standards of quality and consistency, providing our customers with the delectable seafood dishes they love.
What We Look For in Our Franchisees
To thrive as a franchisee with The Smoking Crab & Seafood Co, you should bring strong management skills and relevant restaurant experience. We seek individuals who operate with the highest level of integrity in all aspects of the business. While ownership or management experience is encouraged, the key qualities we value include exceptional business management skills and a commitment to excellence. If you are adept at leading teams, managing operations effectively, and maintaining ethical standards, you could be a great fit for our franchise family.
Unparalleled Franchisee Support
Operational Support
The Smoking Crab offers continuous training and support in key areas crucial for franchise success, including unit operations, customer service, product ordering, pricing guidelines, and administrative procedures.
Marketing Support
We’ll help you maximize the influence of our well-loved brand! The Smoking Crab will provide coordinated advertising materials and strategies for the entire franchise network. We’ll supply franchisees with consumer marketing plans and local/regional materials while retaining approval rights for any locally developed advertising.
Comprehensive Training
An extensive dual-phase initial training program will help set up our franchise partners with all the knowledge they need to run a The Smoking Crab & Seafood Co franchise.
The Franchise Process
1
Introduction
2
Kick-Off
3
Discovery Day
4
Foundational Knowledge
5
Get Started
Join The Smoking Crab & Seafood Co family and savor the flavor of success.
Contact us
Legal Disclaimer: This is not a franchise offering. A franchise offering can be made by us only in a state if we are first registered, excluded, exempted or otherwise qualified to offer franchises in that state, and only if we provide you with an appropriate franchise disclosure document. Follow-up or individualized responses to you that involve either effecting or attempting to effect the sale of a franchise will be made only if we are first in compliance with state registration requirements, or are covered by an applicable state exclusion or exemption.